I discovered Feed Me Bubbe via a link to the podcast awards. After viewing an episode (on latkes) I promptly voted (good luck!) but went back to list of episodes. I just want to thank both Bubbe & Avrom for presenting a wonderful three part series on chicken stock. I’ve been wanting to make it for a long time but due to my grandmother’s declining health, she hasn’t been able to clearly articulate the recipe to me. I’m happy to report that I made my first pot of stock (along with matzoball) last weekend and both my husband and 13 month old son loved it! In fact, my little boy grabbed the bowl and tried drinking it all up! He was very upset when I tried explaining that drinking soup from a bowl was poor manners.
In any case, I wanted to thank you for presenting the process in a clear way that I was easily able to follow. I will add this to my quickly growing list of family favorites.
Los Angeles, CA